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Mocha Ice Cream

* 2 teaspoons Nescafe Classic coffee powder
* 1/4 cup Milo powder
* 1/4 cup hot water
* 2/3 cup chilled condensed milk
* 2/3 cup chilled evaporated milk
* 1 pack chilled Nestle All Purpose Cream

1) Dissolve Nescafe Classic coffee powder and Milo powder in 1/4 cup hot water.

2) Stir in condensed milk and evaporated milk then set aside.

3) Whip Nestle All Purpose Cream until light. Fold in the mocha mixture. (Note: see photo below)

4) Transfer into serving container and freeze overnight. Scoop into serving portion and serve.

Mocha mixture (coffee and Milo powder dissolved in 1/4 cup of hot water)
Mocha mixture


Published by TheRedAries

A freelance blogger Former TV talent under TV5 and GMA Twine profile:

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