* 2 large eggs
* 1/3 cup water
* 1/3 cup vegetable oil
1) Pre-heat oven to 350 F (for metal and glass pan) or 325 F (for dark or coated pan).
2) Grease the bottom of pan.
3) Combine brownie mix, eggs, water and oil in a large bowl.
4) Stir until well blended (about 50 strokes).
5) Spread brownie mix or batter into a greased pan and bake immediately.
6) Bake in center of oven at 350 F. Add 3 to 5 minutes (for dark or coated pan).
7) Cool completely in pan on wire rack before cutting and serving.