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Choco Butternut Munchkins

* orange food coloring
* 1 cup desiccated coconut
* 1/4 cup white sugar
* 2 tbsp butter
* 6 tbsps. evaporated milk
* 1/2 cup cocoa powder
* 1 pack chocolate Fudgee bar

1) For the butternut coating: Melt the butter on low heat. Toast desiccated coconut then add sugar. Mix well until it turns yellow. Add the orange food coloring. (Note: You may add more as needed).

2) For the chocolate coating: Add 6 tablespoons of evaporated milk in a bowl, then followed by the sugar and cocoa powder. Mix until smooth and glossy. Set aside.

3) For the chocolate balls: Open 1 pack of Fudgee bar and put in a plate. Mash the Fudgee bars. Add a little bit of chocolate coating so that the balls will not crumble.


Published by TheRedAries

A freelance blogger Former TV talent under TV5 and GMA Twine profile:

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